Company introduction

Tony Singh opened a small produce store in the Newton suburb of Surrey in 1994, figuring it would provide a decent income to raise his family and make him enough to put a little away for his retirement.

Little did the savvy entrepreneur know, his concept - one that offers customers the freshest produce direct from local farms and specialty products from around the world - would become an instant phenomenon and is now the household name of Fruiticana.

When Fruiticana began, the only employees were Tony, his father, Tarlok Singh, and one other staff member.

Today, the Fruiticana brand boasts a workforce of more than 500 employees.

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